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To design and make simple recipes based on local produce, share food preferences.
- Subjects: Cross Curricular, Environmental Education, European Studies, Geography, Informatics / ICT, Mathematics / Geometry
- Languages: EN
- Pupil's age: 5 - 7
- Tools to be used: e-mail, Forum, Other software (Powerpoint, video, pictures and drawings)
- Aims: to understand that the foods that are grown and eaten in different localities, vary for reasons that include climate and... read moreto understand that the foods that are grown and eaten in different localities, vary for reasons that include climate and culture. hide
- Work process:
- Expected results: menu, recipe cards, photo story or recordings about the making of the food and their evaluations of the recipe.
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