Description: Program “Healthy way of life” pay attention to two aspects: physical and the way of eating. I Physical activity - Students indicate popular in the region where they live, forms of physical activities (pictures, presentations) - Students indicate threats causes by the of physical activities - Students and or teacher organize a bicycle trip in their place of living (pictures, Power Point presentation, short films) - Interview with a famous sportsman from a given region about the influence of physical activities for health and growth of young people - Making some art works connecting with a promotion of physical activity II Nutrition - Students give an example of healthy way of eating and fast food - Students take part in a talk about healthy way of eating conduct by a doctor or a dietetican - Students compose a healthy menu describing dishes characteristic for the region where they come from and their ingredients - Students individually prepare dishes according to their own prescriptions and prescriptions of their parents who are taking part in this project

• Subjects: Health Studies, Natural Sciences, Physical Education, Primary School Subjects
• Languages: DE - EN - PL
• Pupil's age: 7 - 13
• Tools to be used: Audio conference, Chat, e-mail, Forum, Video conference
• Aims: - Promotion of a physical activity and a healthy way of eating as an illnesses prevention - Learning about interesting forms... read more- Promotion of a physical activity and a healthy way of eating as an illnesses prevention - Learning about interesting forms of recreation in given country with utilization of natural attributes of environment - Invitation to children and their families far taking part in recreation - Learning about threats connecting with lack of physical activity - Learning and presenting to other schools well-known sportsmen and interesting places where students can work out - Paying attention to quality and quantity of food - Learning how to prepare healthy menu for one day and for a week - Learning how to prepare good and healthy dish - Comparing differences in dishes and their ingredients in different places of living hide
• Work process: Students familiarize themselves by e-mails. Preparing the e-mail with a picture of participants of the project An interview with a famous... read moreStudents familiarize themselves by e-mails. Preparing the e-mail with a picture of participants of the project An interview with a famous sportsman from given country, discuss about an influence of training for growth of a young man, utilitarian sports characteristic, how to succeed in spot. Pictures from the meeting Composing healthy menu, describing dishes and ingredients characteristic for their region Preparing a summary presentation- creating a website about this project, publishing on the school site hide
• Expected results: Students are measure by their engagement at each level of realization of this project and a quality of works that... read moreStudents are measure by their engagement at each level of realization of this project and a quality of works that they have made( pictures, photographs and dishes). After ending of this project there is a possibility to conduct a short test according to the project. hide

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